Precise cleaning, spray temperature control, reduced energy consumption, water and electricity saving
Perfect overload and motor protection system
Strict product design, stable and safe electromechanical control system
Digital display, single-piece operation
Applicable venues:
Suitable for hotels, restaurants, fast-food restaurants, hotpot restaurants, small staff canteens and other places with 200-400 people.
Installation and connection requirements:
a) An independent power supply all-pole disconnecting device and a manual water source switch valve must be installed to cut off the power supply and water source of the machine respectively;
b) The power supply, water inlet pipeline, drainage pipeline, steam pipeline and ventilation pipeline connected to the machine must comply with relevant national standards;
c) The external pipelines connected to the machine are installed on site.
Dishwasher
Committed to empowering the intelligent upgrading of restaurant kitchens with intelligent Internet of Things technology and providing intelligent solutions for restaurant kitchens.